Perishable Cargo Regulations – YKG Aviation Academy

Course Objective

After completion of this training, the trainee will be able to comply with the IATA Perishable Cargo Regulations.

Course Content

Chapter 1 Application of the Regulations
Chapter 2 Food Safety and Countries
Chapter 3 Carrier Regulations
Chapter 4 Perishable Facts and Types
Chapter 5 Perishable Classification
Chapter 6 Packaging
Chapter 7 Documentation and Labelling
Chapter 8 Acceptance and Control
Chapter 9 Traceability and Tracking
Chapter 10 Perishable Handling Procedures
Chapter 11 Unit Load Devices and Airport Operations
Chapter 12 Airport Ground Operations: Terminal and Ramp Side
Chapter 13 Perishable Handling Facilities
Chapter 14 Claim
Chapter 15 CITES
Module 16 Air Transport of Cut Flowers
Module 17 Air Transport Logistics for temperature – Sensitive Healthcare Products

Duration

Eligibility